These are a perfect quick dessert or snack that both kids and adults will love.
If youre a big kid just like me, youll appreciate this jelly roll recipe.
The best part is that it only has a few ingredients.
Three to be exact!
I think we all can handle it.
It includes an upgrade over the standard PB&J with the crusts cut off.
Youll use crescent rolls as a buttery, flakey replacement for regular bread.
You cant imagine how buttery and delicious these are!
you might make them with any kind of peanut butter, though creamy is my personal favorite.
Its fun to experiment with different types of jam as well.
Heres a deliciousstrawberry freezer jam recipeyou should definitely check out.
Theres also a lemon blueberry jam recipe in ourlemon blueberry cookiespost.
Blueberry was used here, but raspberry or any other types of berry would also be interesting to try!
Dont these peanut butter and jelly rolls look amazing?
I could eat all of them in one sitting!
Absolutely no judgements if it happens.
Store them in an airtight container, preferably in the fridge.
Theyll last several days (probably 3 5 or so).
I wont though because I want to savor one each morning.
And maybe for lunch too .
Get the printable recipe below!
